The Butler

123 Victoria Street, Potts Points, New South Wales, Australia, 2011

Bar, Private Dining, Restaurant...
110 Max Attendees
11.5 km from Airport 7 miles from Airport
3 Event Rooms
0 Accomm. Rooms

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Description

Nestled in Sydneys picturesque backstreets of Pott’s Point, The Butler offers casual dining in an eclectic oasis. The venue plays host to a colonial- inspired dining room with botanical wallpaper, high ceilings, wicker furniture, plantation ceiling fans and a covered terrace full of greenery, which overlooks a stunning view of the city skyline. A contemporary Ibero American influenced menu graces the palette. The Butler can hold many varieties of events from intimate to large including media events, product launches, corporate events, birthdays, hen parties and weddings.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat

Internet Access .glyphicons-globe

Wifi Access .glyphicons-wifi

Outdoor Area .glyphicons-tree-deciduous

Near Public Transport .glyphicons-train

City Views .glyphicons-building

Open Plan Space .glyphicons-unchecked

Outdoor Space .glyphicons-sun

Event Guidelines

Birthday Party Milestones .glyphicons-ok-2

Underaged Birthday Parties .glyphicons-ban

Underage Events .glyphicons-ban

Third Party AV Companies .glyphicons-ok-2

Alcoholic Events .glyphicons-ok-2

BYO Food/Drink .glyphicons-ban

DIY Theming .glyphicons-ok-2

21st/18th Parties .glyphicons-ok-2

Outside Catering .glyphicons-ban

Wedding .glyphicons-ok-2

Catering Options

Bar Tab

Private Bar

Gluten Free

Vegetarian / Vegan

Liquor Licence

Restaurant On Site

Frequently Asked Questions

Do you allow BYO?

No, we are a fully licensed venue

Where is the closest parking?

Wilson Parking - Kings Cross

Do you host exclusive events?

Absolutely!

Event Rooms

The Dining Room

Min 1 people, Max 75 people

Terrace

Max 50 people

Juanita’s Bar

Min 1 people, Max 25 people

Venue Exclusive

Min 1 people, Max 150 people

Event Room Layouts

Feet Meters

Theatre

Classroom

U-Shape

Cabaret

Boardroom

Banquet

Cocktail

Hollow Square

Exhibition

The Dining Room

Terrace

Juanita’s Bar

Venue Exclusive

110

150

Theatre

Classroom

U-Shape

Cabaret

Boardroom

Banquet

Cocktail

Hollow Square

Exhibition

The Dining Room

Terrace

Juanita’s Bar

Venue Exclusive

110

150

Menus

BreakfastOptions: 2 6

Menus

Full Breakfast Grazing Station

Full grazing style breakfast. Can be served as a station or down the middle of the table.*This menu is only available when The Butler is exclusively hired. View Items

A$47.00 per person

Items	Is Optional?	Additional Price
Seasonal fruit platters (GF/DF)
Homemade cupcakes and tartlets
Coconut pepita granola cups, fruit compote, tropical fruit salad, vanilla labne (DF and GF on request)
Sonoma sourdough, guacamole, sunflower seeds radish (Vegan)
Bagels with a variety of toppings: Black bean hummous, avocado, ricotta salata (V); Smoked Ora King salmon, whipped cream cheese, capers; Confit tomato, basil, buffalo mozzarella (V);

Seated Breakfast Menu

Seated breakfast menu: only available when The Butler is exclusively hired. ***min 30 guests requires*** View Items

A$50.00 per person

Items	Is Optional?	Additional Price
Welcome Plates on Table
Coconut pepita granola cups, fruit compote, tropical fruit salad, vanilla labne (DF and GF on request)
Seasonal fruit platters (GF/DF)
Homemade cupcakes and tartlets
Individual Main Course Please select 1, or 2 for alternate drop
Hot smoked ocean trout, slow cooked eggs, sauteed baby kale, pickled onion, Sonoma sourdough	Yes
Adobo cured slab bacon, black bean hummous, avocado, scrambled egg, pico di gallo, corn tortilla (GF/Vegetarian on request)	Yes
Queso Fundido: melted cheeses, crispy potato, eggs, salsa arbol, tortilla to serve	Yes
Spicy yellowfin tuna bowl, edamame, cucumber, sesame, black rice, quinoa, pickled cabbage (GF/DF)	Yes
Churros French toast, whipped butter, smoked maple syrup (V)	Yes
Vanilla crepes, berry compote, lime mascarpone, passionfruit, Aperol	Yes

Beverages

Cocktail on Arrival

Selection of 1 Cocktail on Arrival View Items

A$20.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Seasonal Spritz on arrival

Seasonal Spritz on arrival View Items

A$15.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Champagne on Arrival

Mumm on Arrival View Items

A$26.00 per person

Items	Is Optional?	Additional Price
Mumm	Yes

LunchOptions: 6 6

Menus

Deluxe Banquet

Shared banquet View Items

A$98.00 per person

Items	Is Optional?	Additional Price
Rock Oysters
Kingfish Aguachile, coconut, watermelon, baby cukes, avocado, smoked salmon caviar (GF/DF)
Pan seared sea scallops, garbanzo bean cream, habanero, salmon roe salsa, chickpea cress (GF)
Pipian chicken taco, avocado, lime pepitas (GF/DF)
Empanada, cochinita pibil, habanero, lime cured onions
Lamb Barbacoa: 1200g shoulder, Mirrool Creek, slow cooked in banana leaf with cucumber, green olives, mint verde, chile pasilla salsa, Greek yoghurt (GF)
Grilled eggplant, red chile miso, lime togarashi, pomegranate (VEGAN/GF)
“Solo quería un bistec” Steak, served Chef’s way
Ensalada fresca, cabbage, totopos, orange, chipotle morita, sunflower seeds, herbs (VEGAN, GF)
Rock Oysters

Grand Banquet

Shared Banquet View Items

A$108.00 per person

Items	Is Optional?	Additional Price
Rock Oysters
Kingfish Aguachile, coconut, watermelon, baby cukes, avocado, smoked caviar (GF/DF)
Pan seared sea scallops, garbanzo bean cream, habanero, salmon roe salsa, amarant (GF)
Gnocchi, lobster, chipotle dashi, red chile brown butter, Pacific Harvest Atlantic dulse
Roast barramundi fillet, celery sofrito, pistachio mole verde. pepita crumble
“Solo quería un bistec” Steak, served Chef’s way
Choice of 2 sides
Ensalada fresca, cabbage, cucumber, coriander, mint, orange, sunflower seeds (vegan, GF)
Grilled broccollini, peanut salsa macha, toasted peanuts
Cauliflower, flash fried, brown butter almonds, lime
Butler spiced fries, guajillo lime mayo

Cheese and Charcuterie Station

Grazing Stations are a great addition if you want an eye-catching element at your event. The self-serve stations allow guests to move freely throughout the space enjoying their choice of premium produce. View Items

A$40.00 per person

Items	Is Optional?	Additional Price
Selection of imported and local cheeses: e.g. gorgonzola, cheddar, triple brie, goats fetta
Fresh sliced salumi meats: e.g. Wagyu bresaola, cacciatore, pepperoni, prosciutto
Buffalo mozzarella, confit tomato & basil
Handmade lavosh, oat cakes, Sonoma sourdough
Seasonal condiments: e.g. honeyed apricots, truffled walnuts, quince paste, muscatels, mustard fruits

Dessert Grazing Station

A$30.00 per person

Items	Is Optional?	Additional Price
Belgian chocolate moussecake
Mexican chocolate flan, cajeta, cocoa streusel
Ricotta buenoelos, mezcal honey syrup canela sugar
Honey pannacotta, blueberry hibiscus syrup berry sorbet
Coconut meringue, white chocolate, passionfruit curd, mango sorbet, amaranth
Handmade pan dulce, chocolate truffles

Cantina Style Tacos - Grazing Station

Guests can leisurely graze on our impressive and authentic taco station, building their own tacos and tortillas with delicious fillings of their choice. This station is only available when booking the restaurant exclusively, and in addition to the Canape View Items

A$40.00 per person

Items	Is Optional?	Additional Price
Guisado (Hot Braises) (GF/DF) Please choose 2
Chicken & kale with salsa verde	Yes
Red Chile Wagyu shin	Yes
Nopales (Cactus) with tomato, Mexican oregano (Vegan)	Yes
Lamb barbacoa	Yes
Hungos e huitlacoche (Mushroom, Corn truffle) (Vegan)	Yes
A La Plancha (Grilled Meats) Please choose 1
Adobo rubbed skirt steak with cured onions (GF)	Yes
Pork al Pastor, grilled pineapple (GF)	Yes
All served with the following accompaniments
Salsas: salsa verde, smoked cashew cream, chile arbol salsa, salsa roja
Housemade crema, queso fresco, Queso Oaxaca
Pico di gallo (fresh tomato salsa with jalapeno, onions, lime)
Fresh garnishes: radish, shaved onions, cabbage, limes
Totopos (fried tortilla chips)
Selection of warm tortilla: flour and corn

Beverages

Cocktail on Arrival

Selection of 1 Cocktail on Arrival View Items

A$20.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Seasonal Spritz on arrival

Seasonal Spritz on arrival View Items

A$15.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Champagne on Arrival

Mumm on Arrival View Items

A$26.00 per person

Items	Is Optional?	Additional Price
Mumm	Yes

Beverage Package

Includes a selection of wines, beers, coffee, tea, soft drinks, juices and sparkling water. View Items

A$35.00 per hour per person

Items	Is Optional?	Additional Price
Amanti Prosecco
Fantinel Pinot Grigio	Yes
Steingarten Riesling	Yes
Dear Frankie Rose
Tommy's Lane Pinot Noir	Yes
Ngerina Shiraz	Yes
Estrella Damm Lager
Endeavour Pale Ale
Coffee & tea
Soft drink & juice & mineral water
Sparkling & still water

DinnerOptions: 6 6

Menus

Deluxe Banquet

Shared banquet View Items

A$98.00 per person

Items	Is Optional?	Additional Price
Rock Oysters
Kingfish Aguachile, coconut, watermelon, baby cukes, avocado, smoked salmon caviar (GF/DF)
Pan seared sea scallops, garbanzo bean cream, habanero, salmon roe salsa, chickpea cress (GF)
Pipian chicken taco, avocado, lime pepitas (GF/DF)
Empanada, cochinita pibil, habanero, lime cured onions
Lamb Barbacoa: 1200g shoulder, Mirrool Creek, slow cooked in banana leaf with cucumber, green olives, mint verde, chile pasilla salsa, Greek yoghurt (GF)
Grilled eggplant, red chile miso, lime togarashi, pomegranate (VEGAN/GF)
“Solo quería un bistec” Steak, served Chef’s way
Ensalada fresca, cabbage, totopos, orange, chipotle morita, sunflower seeds, herbs (VEGAN, GF)
Rock Oysters

Grand Banquet

Shared Banquet View Items

A$108.00 per person

Items	Is Optional?	Additional Price
Rock Oysters
Kingfish Aguachile, coconut, watermelon, baby cukes, avocado, smoked caviar (GF/DF)
Pan seared sea scallops, garbanzo bean cream, habanero, salmon roe salsa, amarant (GF)
Gnocchi, lobster, chipotle dashi, red chile brown butter, Pacific Harvest Atlantic dulse
Roast barramundi fillet, celery sofrito, pistachio mole verde. pepita crumble
“Solo quería un bistec” Steak, served Chef’s way
Choice of 2 sides
Ensalada fresca, cabbage, cucumber, coriander, mint, orange, sunflower seeds (vegan, GF)
Grilled broccollini, peanut salsa macha, toasted peanuts
Cauliflower, flash fried, brown butter almonds, lime
Butler spiced fries, guajillo lime mayo

Cheese and Charcuterie Station

A$40.00 per person

Items	Is Optional?	Additional Price
Selection of imported and local cheeses: e.g. gorgonzola, cheddar, triple brie, goats fetta
Fresh sliced salumi meats: e.g. Wagyu bresaola, cacciatore, pepperoni, prosciutto
Buffalo mozzarella, confit tomato & basil
Handmade lavosh, oat cakes, Sonoma sourdough
Seasonal condiments: e.g. honeyed apricots, truffled walnuts, quince paste, muscatels, mustard fruits

Dessert Grazing Station

A$30.00 per person

Items	Is Optional?	Additional Price
Belgian chocolate moussecake
Mexican chocolate flan, cajeta, cocoa streusel
Ricotta buenoelos, mezcal honey syrup canela sugar
Honey pannacotta, blueberry hibiscus syrup berry sorbet
Coconut meringue, white chocolate, passionfruit curd, mango sorbet, amaranth
Handmade pan dulce, chocolate truffles

Cantina Style Tacos - Grazing Station

A$40.00 per person

Items	Is Optional?	Additional Price
Guisado (Hot Braises) (GF/DF) Please choose 2
Chicken & kale with salsa verde	Yes
Red Chile Wagyu shin	Yes
Nopales (Cactus) with tomato, Mexican oregano (Vegan)	Yes
Lamb barbacoa	Yes
Hungos e huitlacoche (Mushroom, Corn truffle) (Vegan)	Yes
A La Plancha (Grilled Meats) Please choose 1
Adobo rubbed skirt steak with cured onions (GF)	Yes
Pork al Pastor, grilled pineapple (GF)	Yes
All served with the following accompaniments
Salsas: salsa verde, smoked cashew cream, chile arbol salsa, salsa roja
Housemade crema, queso fresco, Queso Oaxaca
Pico di gallo (fresh tomato salsa with jalapeno, onions, lime)
Fresh garnishes: radish, shaved onions, cabbage, limes
Totopos (fried tortilla chips)
Selection of warm tortilla: flour and corn

Beverages

Cocktail on Arrival

Selection of 1 Cocktail on Arrival View Items

A$20.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Seasonal Spritz on arrival

Seasonal Spritz on arrival View Items

A$15.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Champagne on Arrival

Mumm on Arrival View Items

A$26.00 per person

Items	Is Optional?	Additional Price
Mumm	Yes

Beverage Package

Includes a selection of wines, beers, coffee, tea, soft drinks, juices and sparkling water. View Items

A$35.00 per hour per person

Items	Is Optional?	Additional Price
Amanti Prosecco
Fantinel Pinot Grigio	Yes
Steingarten Riesling	Yes
Dear Frankie Rose
Tommy's Lane Pinot Noir	Yes
Ngerina Shiraz	Yes
Estrella Damm Lager
Endeavour Pale Ale
Coffee & tea
Soft drink & juice & mineral water
Sparkling & still water

CocktailOptions: 6 5

Menus

6 varieties - $65 per person (4 smalls, 1 substantial, 1 sweet)

Your selection of 4 small, 1 substantial and 1 sweet canape. View Items

A$65.00 per person

Items	Is Optional?	Additional Price
SMALL
Yellowfin tuna, pasilla verde, quinoa cracker (GF)
Classic beef tartare, cured yolk, nasturtium, crostini
Salt & sugar baked beetroot, poppyseed lavosh tartlet, brown butter crema, pickled red onion (V, Vegan on request)
Sydney rock oysters, salmon roe, green tomato salsa OR chamoy granita
Smoked ocean trout tartlet, devilled egg emulsion, sikil pak
Sonoma sourdough, buffalo mozzarella, confit tomato, basil, vincotto (V)
Smoked cod croquette, sauce gribiche
Black bean hummous tostada, xnipec, avocado (Vegan)
Sweet potato, piloncillo, Mexican oregano, smoked cashew cream (Vegan)	Yes
SUBSTANTIAL
Charred lamb cutlets, salsa borracha, olive, cilantro tapenade (GF)	Yes
Buttermilk chicken slider, salsa arbol, lime slaw	Yes
Red chile Wagyu empanada, salsa roja	Yes
Vegetarian empanada, poblano peppers, garlic jalapeno cream, salsa verde (V)	Yes
Gnocchi four cheese, truffle, chives (V)	Yes
Gnocchi with pipian mole, pico di gallo, pepita crumble (Vegan)	Yes
Lamb barbacoa, simple slaw, pasilla verde, corn tortilla (GF)	Yes
Masa tempura fish taco, lime mayo, pickled jalapeno (GF)	Yes
SWEET CANAPES
Yuzu passion curd tart, torched meringue	Yes
Mexican chocolate flan, cajeta, cocoa streusel, vanilla bean ice cream	Yes
Ricotta pisco buenuelos, mezcal honey syrup, cinnamon sugar	Yes
Vanilla pannacotta, blueberry hibiscus, lime sorbet (GF)	Yes

8 varieties - $79 per person (4 smalls, 2 substantials, 2 sweet)

Your selection of 4 small, 2 substantial items and 2 sweet canapes. View Items

A$79.00 per person

Items	Is Optional?	Additional Price
SMALL
Yellowfin tuna, pasilla verde, quinoa cracker (GF)	Yes
Classic beef tartare, cured yolk, nasturtium, crostini	Yes
Salt & sugar baked beetroot, poppyseed lavosh tartlet, brown butter crema, pickled red onion (V, Vegan on request)	Yes
Sydney rock oysters, salmon roe, green tomato salsa OR chamoy granita
Smoked ocean trout tartlet, devilled egg emulsion, sikil pak	Yes
Sonoma sourdough, buffalo mozzarella, confit tomato, basil, vincotto (V)	Yes
Smoked cod croquette, sauce gribiche	Yes
Black bean hummous tostada, xnipec, avocado (Vegan)	Yes
Sweet potato, piloncillo, Mexican oregano, smoked cashew cream (Vegan)	Yes
SUBSTANTIAL
Charred lamb cutlets, salsa borracha, olive, cilantro tapenade (GF)	Yes
Buttermilk chicken slider, salsa arbol, lime slaw	Yes
Red chile Wagyu empanada, salsa roja	Yes
Vegetarian empanada, poblano peppers, garlic jalapeno cream, salsa verde (V)	Yes
Gnocchi four cheese, truffle, chives (V)	Yes
Gnocchi with pipian mole, pico di gallo, pepita crumble (Vegan)	Yes
Lamb barbacoa, simple slaw, pasilla verde, corn tortilla (GF)	Yes
Masa tempura fish taco, lime mayo, pickled jalapeno (GF)	Yes
SWEET CANAPES	Yes
Yuzu passion curd tart, torched meringue	Yes
Mexican chocolate flan, cajeta, cocoa streusel, vanilla bean ice cream	Yes
Ricotta pisco buenuelos, mezcal honey syrup, cinnamon sugar	Yes
Vanilla pannacotta, blueberry hibiscus, lime sorbet (GF)	Yes

10 varieties - $88 per person (5 smalls, 3 substantials, 2 sweet)

Your selection of 5 smalls, 3 substantial items and 2 sweet canapes. View Items

A$88.00 per person

Items	Is Optional?	Additional Price
SMALL
Yellowfin tuna, pasilla verde, quinoa cracker (GF)	Yes
Classic beef tartare, cured yolk, nasturtium, crostini	Yes
Salt & sugar baked beetroot, poppyseed lavosh tartlet, brown butter crema, pickled red onion (V, Vegan on request)	Yes
Sydney rock oysters, salmon roe, green tomato salsa OR chamoy granita	Yes
Smoked ocean trout tartlet, devilled egg emulsion, sikil pak	Yes
Black bean hummous tostada, xnipec, avocado (Vegan)	Yes
Smoked cod croquette, sauce gribiche	Yes
Sonoma sourdough, buffalo mozzarella, confit tomato, basil, vincotto (V)	Yes
Sweet potato, piloncillo, Mexican oregano, smoked cashew cream (Vegan)	Yes
SUBSTANTIAL
Charred lamb cutlets, salsa borracha, olive, cilantro tapenade (GF)	Yes
Buttermilk chicken slider, salsa arbol, lime slaw	Yes
Red chile Wagyu empanada, salsa roja	Yes
Vegetarian empanada, poblano peppers, garlic jalapeno cream, salsa verde (V)	Yes
Gnocchi four cheese, truffle, chives (V)	Yes
Gnocchi with pipian mole, pico di gallo, pepita crumble (Vegan)	Yes
Lamb barbacoa, simple slaw, pasilla verde, corn tortilla (GF)	Yes
Masa tempura fish taco, lime mayo, pickled jalapeno (GF)	Yes
SWEET CANAPES
Yuzu passion curd tart, torched meringue	Yes
Mexican chocolate flan, cajeta, cocoa streusel, vanilla bean ice cream	Yes
Ricotta pisco buenuelos, mezcal honey syrup, cinnamon sugar	Yes
Vanilla pannacotta, blueberry hibiscus, lime sorbet (GF)	Yes

Cheese and Charcuterie Station

A$40.00 per person

Items	Is Optional?	Additional Price
Selection of imported and local cheeses: e.g. gorgonzola, cheddar, triple brie, goats fetta
Fresh sliced salumi meats: e.g. Wagyu bresaola, cacciatore, pepperoni, prosciutto
Buffalo mozzarella, confit tomato & basil
Handmade lavosh, oat cakes, Sonoma sourdough
Seasonal condiments: e.g. honeyed apricots, truffled walnuts, quince paste, muscatels, mustard fruits

Dessert Grazing Station

A$30.00 per person

Items	Is Optional?	Additional Price
Belgian chocolate moussecake
Mexican chocolate flan, cajeta, cocoa streusel
Ricotta buenoelos, mezcal honey syrup canela sugar
Honey pannacotta, blueberry hibiscus syrup berry sorbet
Coconut meringue, white chocolate, passionfruit curd, mango sorbet, amaranth
Handmade pan dulce, chocolate truffles

Cantina Style Tacos - Grazing Station

A$40.00 per person

Items	Is Optional?	Additional Price
Guisado (Hot Braises) (GF/DF) Please choose 2
Chicken & kale with salsa verde	Yes
Red Chile Wagyu shin	Yes
Nopales (Cactus) with tomato, Mexican oregano (Vegan)	Yes
Lamb barbacoa	Yes
Hungos e huitlacoche (Mushroom, Corn truffle) (Vegan)	Yes
A La Plancha (Grilled Meats) Please choose 1
Adobo rubbed skirt steak with cured onions (GF)	Yes
Pork al Pastor, grilled pineapple (GF)	Yes
All served with the following accompaniments
Salsas: salsa verde, smoked cashew cream, chile arbol salsa, salsa roja
Housemade crema, queso fresco, Queso Oaxaca
Pico di gallo (fresh tomato salsa with jalapeno, onions, lime)
Fresh garnishes: radish, shaved onions, cabbage, limes
Totopos (fried tortilla chips)
Selection of warm tortilla: flour and corn

Beverages

Cocktail on Arrival

Selection of 1 Cocktail on Arrival View Items

A$20.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Seasonal Spritz on arrival

Seasonal Spritz on arrival View Items

A$15.00 per person

Items	Is Optional?	Additional Price
Mimosas	Yes
TBC	Yes

Champagne on Arrival

Mumm on Arrival View Items

A$26.00 per person

The Butler

Description

Features & Facilities

Facilities

Event Guidelines

Catering Options

Frequently Asked Questions

Do you allow BYO?

Where is the closest parking?

Do you host exclusive events?

Event Rooms

The Dining Room

Terrace

Juanita’s Bar

Venue Exclusive

Event Room Layouts

Menus

BreakfastOptions: 2 6

Menus

Full Breakfast Grazing Station

Seated Breakfast Menu

Beverages

Beverage charged on Consumption

Beverage charged on Consumption

Cocktail on Arrival

Seasonal Spritz on arrival

Champagne on Arrival

Juice, Coffee and Tea

LunchOptions: 6 6

Menus

Deluxe Banquet

Grand Banquet

Luxe Banquet

Cheese and Charcuterie Station

Dessert Grazing Station

Cantina Style Tacos - Grazing Station

Beverages

Beverage charged on Consumption

Beverage charged on Consumption

Cocktail on Arrival

Seasonal Spritz on arrival

Champagne on Arrival

Beverage Package

DinnerOptions: 6 6

Menus

Deluxe Banquet

Grand Banquet

Luxe Banquet

Cheese and Charcuterie Station

Dessert Grazing Station

Cantina Style Tacos - Grazing Station

Beverages

Beverage charged on Consumption

Beverage charged on Consumption

Cocktail on Arrival

Seasonal Spritz on arrival

Champagne on Arrival

Beverage Package

CocktailOptions: 6 5

Menus

6 varieties - $65 per person (4 smalls, 1 substantial, 1 sweet)

8 varieties - $79 per person (4 smalls, 2 substantials, 2 sweet)

10 varieties - $88 per person (5 smalls, 3 substantials, 2 sweet)

Cheese and Charcuterie Station

Dessert Grazing Station

Cantina Style Tacos - Grazing Station

Beverages

Beverage charged on Consumption

Beverage charged on Consumption

Cocktail on Arrival

Seasonal Spritz on arrival

Champagne on Arrival

The Butler